sábado, noviembre 30, 2013

Ronaldo Linares

Met Ronaldo at the Americas Latino Festival in Boulder earlier this month. He gave a great presentation about his personal history and his philosophy of food and cooking.


R O N A L D O   L I N A R E S

RONALDO LINARES is a Cuban/Colombian/American, salsa-dancing, MMA-fighting, former US Marine, classically trained chef and restaurateur living his dream.
Passion infuses everything Ronaldo does – as CEO of Ronaldo’s Cocina and Executive Chef of Martino’s Cuban in Somerville, NJ, to speaking to youth groups and corporations about his personal journey to stepping on to the mat to compete as a NAGA (grappling) fighter.
Born in Colombia during the turbulent Cartel wars of the 1980s, cooking has been the main ingredient in Ronaldo’s journey from young immigrant to rebellious teen to successful chef and media personality. 

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