From the Food First web site:

Agrofuels in the Americas

April 27th, 2009

Edited by Richard Jonasse.

As California considers new carbon-accounting standards for liquid fuels; a significant percentage of which will come from agrofuels; it is a perfect time to review what the past several years of the "Agrofuels Gold Rush" have wrought. This book looks primarily at the consequences in the U.S. and Latin America, but the problems with Agrofuels, in terms of Food Security, labor rights, and environmental destruction are widespread.

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